This simple Keto Strawberry Sauce is the perfect addition to any low carb dessert. Ready in 20 minutes and made from only 5 ingredients, this thick and flavorful strawberry sauce will take your dessert to the next level.
Heat a pot with the strawberries over medium heat. Add the lemon juice and sweetener and stir. Allow to reduce down stirring frequently to prevent sticking to the bottom. While stirring, break apart the strawberries with a wooden spatula.
Slowly sprinkle in the xanthan gum while stirring. Avoid pouring it in to prevent it from clumping.
Continue to cook strawberry mixture for about 15 minutes or until strawberries break down, the liquid reduces and the sauce thickens. Taste the sauce and decide if you want to add anymore sweetener at this time. If it is sweet enough for you, remove from heat and cool. Store in an airtight container in the fridge for up to 1 week.