This rich and flavorful Thai Peanut Dressing is the ideal compliment to salads and veggies. It is sweet, savory and full of flavor while being gluten-free, soy-free and free of refined sugar and vegetable oil!
Combine all ingredients in a bowl and whisk together until smooth. You can hold the chili paste and chili flakes until last if you want to taste and adjust the spice level.
Store in an airtight container in the fridge for 1-2 weeks. Stir or shake before using.