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Home » Recipes » Desserts

Quick Breads & Muffins

From busy mornings to cozy weekend baking, these gluten-free quick breads and muffins are the perfect grab-and-go option or anytime treat. Made with wholesome ingredients and no rise time required, these recipes come together fast—bringing you all the comfort of homemade baked goods without the wait.

Start with these Almond Flour Banana Nut Muffins, these Gluten-Free Blackberry Muffins, or my Chickpea Flour Banana Bread.

  • Almond Butter Banana Bread on a plate next to milk and bananas.
    Paleo Almond Butter Banana Bread
  • Pile of banana blackberry oatmeal muffins with oats on top.
    Banana Blackberry Oatmeal Muffins
  • Unwrapped gluten-free chocolate chip banana muffin.
    Gluten-Free Chocolate Chip Banana Muffins (Dairy-Free)
  • Close up of sugar-free gluten-free banana muffin with a bite out of it.
    Sugar-Free Gluten-Free Banana Muffins
  • Slice of gluten-free dairy-free banana bread with a bite out of it.
    Gluten-Free Dairy-Free Banana Bread (Maple Syrup Sweetened!)
  • Almond flour banana nut muffin with a large bite out of it.
    Almond Flour Banana Nut Muffins (Gluten-Free)
  • Slices of protein pumpkin bread on a plate.
    Protein Pumpkin Bread (12 grams of protein per slice!)
  • Gluten-free blueberry muffins piled on a plate, one with a bite out of it.
    Gluten-Free Blueberry Muffins
  • Two almond flour corn muffins stacked, one with a bite out of it.
    Almond Flour Corn Muffins

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Hi, I'm Amanda!

I'm a real food foodie and dietitian with passion for sharing home cooked, health-supporting recipes that anyone will love.

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